The following cooking classes are demonstration and include a generous tasting of 食物 prepared by the chef and a copy of the evening recipes. Menus are subject to change without notice due to market availability.
Spring/Summer 2019 Cooking Demonstrations:
- Modern Asian Inspirations
- Rotisserie Rotation: Making the Most of your Rotisserie Chicken
- Saturday Brunch and Champagne
- Quick Weeknight Skillet Suppers: Italian Style
- Ultimate Burgers, Sliders and Sides
- Classic Recipe Makeovers
- 探索你.S. 通过海鲜
- More Weeknight Skillet Suppers
- Wine and Dine: Parisian Style
- Southern Comfort Foods
- A New Way with Grains
- Live to Travel, Love to Eat
- The Mediterranean Kitchen
- A New Way with Vegetables
- Celebrating Summer: Cream of the Crop
- Surf and Turf Appetizers
- Summer Farm to Table Feast
- Plant Power for a Better You
- All 关于 Bacon: It’s Back
- Delicious Destinations: Spain
注册 for our Tasting Menu: Choose any three regular demonstration classes and pay only $120 (just $40 per class.)你节省了15美元. Note: some classes do not qualify for Tasting Menu pricing. Savings are available to students who register with payment for three classes at the same time.
按菜单登记: Pay as You Go for individual demonstration cooking courses at $45 per class.
Cook side-by-side with a professional chef and learn hands-on kitchen skills directly from the expert. If you are 18 years or older, we invite you to join us – to cook, chat and sharpen your skills. PLEASE NOTE: Hands-on Cooking courses do not qualify for the discount “Tasting Menu” for Today’s Table.
- Cooking for Couples: Valentine’s Day
- Techniques Class Topic: Yeast Bread, Muffins, Scones
- 活得好车间 II
- Pizza and Flatbread Workshop
- Baking Basics for Beginners